Spicy Sausage Cheese Balls
Lunch & Snack Recipes Appetizer Recipes Breakfast Recipes

Easy Spicy Sausage Cheese Balls: Your New Favorite Appetizer

We’ve got an easy solution for your most popular party appetizer. We’re serving up this cheesy recipe with a twist. These savory appetizers have a little kick that’s sure to knock your everyday sausage ball off the menu. But it’s simple to pull together with a bit of Bisquick magic.

With just a few simple ingredients, these spicy sausage balls are sure to be a crowd pleaser. And with a bit of Bisquick magic, this cheesy recipe is simple to pull together. Party planners can get ahead of the festivities by baking in advance. This Spicy Sausage Ball Recipe can be made fresh or 3 months in advance. High-quality sausage yields the best result–look for Jimmy Dean or Hillshire Farm brands at the market.”

Check out other recipes like Cowboy Queso, Easy Chicken Bites, Pizza Pepper Poppers and more…

What’s in Spicy Sausage Cheese Balls?

Bisquick: 3 cups

Sausage: Spicy, ground sausage. A high-quality brand yields best results. I recommend Jimmy Dean or Hillshire Fram.

Cheese: For this recipe you’ll need 8oz of both Cheddar and Pepper Jack Cheese, shredded

Milk: Whole works best, 6 tbsp

Herbs: Fresh Parsley, chopped (2 tbsp)

How to Make Spicy Sausage Cheese Balls

Prep the ingredients: Preheat oven to 350°F. Place baking mix, sausage, cheeses, milk, and cilantro in a large bowl, pressing mixture together with hands until well combined.

Assemble spicy sausage balls: Shape into 1-inch balls, and place 2 inches apart on lightly greased (with cooking spray) baking sheets.

Cook and serve: Bake in preheated oven until lightly browned, 20 to 25 minutes. Serve warm.

How to Bake from Frozen:

Remove frozen sausage balls from fridge the night before and let thaw. Bake at 350 F for 20-2 minutes until lightly brown. Serve warm.

How to Store Spicy Sausage Cheese Balls

These delicious snack bites can be stored in the fridge for up to 4 days. Reheat in the microwave for 60 seconds, air fryer for 2 minutes at 380 F or in the oven for 8 minutes at 350 F.

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Spicy Sausage Cheese Balls

It's not a party without a classic sausage ball, and we're serving up the cheesy recipe with a twist. These savory bites have a little kick that's sure to knock your everyday sausage ball off the menu.
5 from 1 vote
Prep Time 15 minutes
Cook Time 25 minutes
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 16
Calories 167 kcal

Ingredients
  

  • 3 cups Bisquick
  • 1 lb Spicy Ground Sausage
  • 8 oz Cheddar Cheese, shredded
  • 8 oz Pepper Jack Cheese, shredded
  • 6 tbsp Whole Milk
  • 2 tbsp Fresh Parsley, chopped
  • Non-Stick Spray

Instructions
 

  • Preheat oven to 350°F. Place baking mix, sausage, cheeses, milk, and cilantro in a large bowl, pressing mixture together with hands until well combined.
  • Shape into 1-inch balls, and place 2 inches apart on lightly greased (with cooking spray) baking sheets.
  • Bake in preheated oven until lightly browned, 20 to 25 minutes. Serve warm.
Keyword Appetizers Easy, cheese, easy, game day, oven recipe, Party Dip, sausage, sausage cheese, spicy

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