RecipePhotoSize 1
Dinner Recipes

The BEST White Lasagna

In the realm of comforting classics, lasagna holds a special place. It’s a dish that whispers tales of family gatherings and shared moments around the dinner table. But what if we dared to reimagine this beloved favorite? Enter the enchanting world of White Lasagna – a culinary masterpiece that swaps the traditional red sauce for a velvety, dreamy béchamel sauce. Let’s explore this symphony of creaminess and discover why White Lasagna deserves a prime spot on your dinner rotation.

Not feeling White Lasagna tonight? Try some other dinner recipes like a Mississippi Roast, Zuppa Toscana, Black Pepper Arugula Pasta, Cajun Butter Steak Bites, Pesto Walnut Gnocchi, and more

Unlocking the Charm: The Beauty of White Lasagna

White Lasagna is a departure from the familiar crimson hues, embracing a rich, ivory embrace. Its allure lies in the delicate balance of flavors – the buttery notes of a luxurious béchamel, the savory dance of shredded chicken, and the comforting presence of a three-cheese blend. It’s a dish that embodies sophistication while maintaining the heartiness that makes lasagna a perennial favorite.

Serving Size: A Feast for Eight

With a generous recipe that caters to eight, White Lasagna is a feast waiting to happen. Whether you’re entertaining a crowd or seeking leftovers for the week, this dish proves that abundance can be both elegant and comforting. And with an estimated cost of $20-$25, it’s a budget-friendly option that doesn’t compromise on flavor.

Cook Time: White Lasagna in 75 Minutes

In a world where time is of the essence, White Lasagna emerges as a hero, ready to grace your table in just over an hour. Its efficient cook time of 75 minutes is a testament to the simplicity of the recipe and the magic that happens when quality ingredients come together.

Ingredients: Crafting a Symphony of Flavors

Our recipe calls for the harmonious blending of lasagna noodles, succulent shredded chicken, and a trio of cheeses – ricotta, mozzarella, and Parmesan. The pièce de résistance is the decadent béchamel sauce, elevating this dish to a level of creamy perfection. A touch of garlic and nutmeg adds nuance to the flavor profile, creating a symphony of tastes that dance on your palate.

Instructions: Crafting a Culinary Masterpiece

The journey to White Lasagna perfection begins with the creation of the velvety béchamel sauce. A carefully orchestrated layering follows – lasagna noodles, shredded chicken, chopped spinach, and the luscious cheese mixture. The baking process transforms these layers into a golden, bubbly delight that promises a sensory experience like no other.

Estimated Calorie Info: A Feast for the Senses

For those mindful of their calorie intake, a serving of White Lasagna is estimated to be around 450-500 calories. However, the true value lies not just in the numbers but in the satisfaction that comes from savoring each bite of this culinary creation.

Relevant Notes: Elevating Your White Lasagna Experience

As you embark on your White Lasagna journey, consider personalizing the dish to suit your palate. Sautéed mushrooms, artichokes, or sun-dried tomatoes can add an extra layer of complexity and depth to the flavor profile. Additionally, preparing the béchamel sauce ahead of time can streamline the cooking process, making this dish an accessible option for both novice and experienced chefs.

Conclusion: Inviting White Lasagna into Your Culinary Repertoire

In a world saturated with culinary options, White Lasagna emerges as a timeless classic with a modern twist. It invites you to step out of the ordinary and embrace the extraordinary. So, gather your ingredients, preheat that oven, and embark on a culinary adventure that promises to redefine the way you experience lasagna – one creamy, dreamy bite at a time. White Lasagna is not just a dish; it’s a celebration of flavor, comfort, and the joy that comes from sharing a delicious meal with those you hold dear.

RecipePhotoSize 1

White Lasagna

Elevate your lasagna game with our Creamy White Lasagna recipe. This delightful twist on the classic dish brings together layers of velvety béchamel sauce, savory chicken, and a medley of cheeses. Perfectly seasoned and baked to golden perfection, this white lasagna is a comforting masterpiece that’s sure to become a family favorite.
3.75 from 8 votes
Prep Time 15 minutes
Cook Time 1 hour
Course Dinner, Main Course
Cuisine Italian
Servings 8
Calories 450 kcal


  • 9 lasagna noodles cooked according to package instructions
  • 1 lb chicken breast, cooked and shredded
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1/2 cup unsalted butter
  • 1/2 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon nutmeg
  • Salt and pepper to taste
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese shredded
  • 1 cup Parmesan cheese grated
  • 1 cup spinach chopped
  • Fresh parsley for garnish


Prepare the Béchamel Sauce

  • In a saucepan, melt the butter over medium heat.
  • Whisk in the flour and cook for 2-3 minutes until it forms a paste (roux).
  • Gradually whisk in the milk and heavy cream, stirring constantly to avoid lumps.
  • Add garlic powder, onion powder, nutmeg, salt, and pepper. Simmer until the sauce thickens. Remove from heat.

Cook and Shred the Chicken

  • Season chicken breasts with salt and pepper, then cook until fully cooked. Shred the cooked chicken using two forks.

Prepare the Cheese Mixture

  • In a bowl, combine ricotta, mozzarella, and Parmesan cheeses. Mix well.

Assemble the Lasagna

  • Preheat the oven to 375°F (190°C).
  • In a greased baking dish, spread a thin layer of béchamel sauce.
  • Place three lasagna noodles on top, followed by a layer of shredded chicken, chopped spinach, and a generous portion of the cheese mixture.
  • Repeat the layers, finishing with a final layer of béchamel sauce and a sprinkle of mozzarella and Parmesan.

Bake to Perfection

  • Cover the baking dish with foil and bake in the preheated oven for 45 minutes.
  • Uncover and bake for an additional 15-20 minutes or until the top is golden and bubbly.

Garnish and Serve

  • Let the white lasagna rest for 10 minutes before slicing.
  • Garnish with fresh parsley before serving.


  • Customize your white lasagna by adding sautéed mushrooms, artichokes, or sun-dried tomatoes for extra flavor.
  • You can prepare the béchamel sauce ahead of time to streamline the cooking process.
  • Leftovers can be refrigerated and reheated, but note that the texture may change slightly upon reheating.
Keyword chicken, comfort, italian, lasagna


  1. 5 stars
    I’ve never been a huge red sauce person and this dish was an AMAZING substitute to a classic lasagna. Honestly, I don’t think I’ll make it the same ever again. Thank you for sharing👏🏻

  2. 5 stars
    I can’t believe how incredibly delicious this recipe turned out. The combination of flavors is out of this world. Plus, the blog post accompanying the recipe provided helpful tips and suggestions for variations. It’s a recipe I’ll be coming back to time and time again.

  3. I’m truly impressed by the deep insights and superb ability to convey information. Your expertise is evident in each paragraph. It’s evident that you invest a great deal of effort into researching your topics, and that effort does not go unnoticed. Thanks for providing this valuable knowledge. Keep up the great work!

  4. I am genuinely amazed by your keen analysis and excellent way of expressing complex ideas. Your expertise is evident in each paragraph. It’s evident that you put a lot of effort into researching your topics, and this effort is well-appreciated. We appreciate your efforts in sharing such valuable insights. Keep on enlightening us!

  5. I’m thoroughly captivated by your profound understanding and superb way of expressing complex ideas. The knowledge you share clearly stands out in every sentence. It’s evident that you spend considerable time into understanding your topics, and that effort pays off. Thank you for sharing this valuable knowledge. Keep on enlightening us!

  6. Hiya! Quick question that’s entirely off topic. Do you know how to make your site mobile friendly? My web site looks weird when viewing from my apple iphone. I’m trying to find a template or plugin that might be able to fix this issue. If you have any recommendations, please share. With thanks!

  7. I’ve been absent for a while, but now I remember why I used to love this site. Thanks , I抣l try and check back more frequently. How frequently you update your website?

  8. Thanks for the strategies you are revealing on this web site. Another thing I’d really like to say is that often getting hold of some copies of your credit report in order to look at accuracy of the detail is one first motion you have to accomplish in repairing credit. You are looking to thoroughly clean your credit file from harmful details faults that mess up your credit score.

  9. One thing I’d like to say is before acquiring more pc memory, have a look at the machine within which it will be installed. In the event the machine is definitely running Windows XP, for instance, the memory limit is 3.25GB. Installing over this would purely constitute a new waste. Make certain that one’s mother board can handle this upgrade volume, as well. Good blog post.

  10. Thanks for your posting. I would love to comment that the very first thing you will need to carry out is check if you really need credit repair. To do that you will need to get your hands on a replica of your credit report. That should never be difficult, since the government mandates that you are allowed to obtain one absolutely free copy of your credit report per year. You just have to ask the right men and women. You can either look at website for that Federal Trade Commission as well as contact one of the major credit agencies specifically.

  11. I enjoy you because of your entire labor on this web site. Betty take interest in participating in internet research and it’s simple to grasp why. A lot of people learn all of the powerful method you provide very important tips on the blog and as well foster participation from other individuals on the concern so my simple princess is certainly becoming educated a whole lot. Take advantage of the remaining portion of the new year. You are always doing a stunning job.

  12. I am curious to find out what blog platform you have been using? I’m experiencing some minor security problems with my latest website and I’d like to find something more safeguarded. Do you have any suggestions?

  13. I would like to thank you for the efforts you have put in writing this site. I am hoping the same high-grade website post from you in the upcoming as well. Actually your creative writing abilities has encouraged me to get my own site now. Really the blogging is spreading its wings quickly. Your write up is a great example of it.

  14. Hey there! Do you know if they make any plugins to safeguard against hackers? I’m kinda paranoid about losing everything I’ve worked hard on. Any recommendations?

  15. My spouse and I absolutely love your blog and find most of your post’s to be exactly I’m looking for. Does one offer guest writers to write content to suit your needs? I wouldn’t mind creating a post or elaborating on many of the subjects you write related to here. Again, awesome web log!

  16. I have realized that online education is getting well-known because obtaining your college degree online has developed into popular method for many people. Many people have certainly not had a possibility to attend an established college or university but seek the elevated earning potential and a better job that a Bachelor’s Degree gives you. Still people might have a college degree in one training but wish to pursue anything they now develop an interest in.

  17. Thanks for the concepts you are discussing on this website. Another thing I would really like to say is getting hold of duplicates of your credit file in order to inspect accuracy of each detail is the first step you have to accomplish in credit restoration. You are looking to clean your credit profile from damaging details errors that screw up your credit score.

  18. Thanks a lot for the helpful posting. It is also my opinion that mesothelioma has an really long latency time, which means that the signs of the disease may not emerge until finally 30 to 50 years after the primary exposure to asbestos fiber. Pleural mesothelioma, which can be the most common variety and impacts the area around the lungs, might result in shortness of breath, chest muscles pains, including a persistent cough, which may result in coughing up body.

  19. Thanks for your posting. I also believe laptop computers are getting to be more and more popular nowadays, and now in many cases are the only type of computer included in a household. This is due to the fact that at the same time that they’re becoming more and more inexpensive, their working power keeps growing to the point where they can be as effective as desktop through just a few years ago.

  20. Yet another thing to mention is that an online business administration training course is designed for learners to be able to well proceed to bachelors degree education. The 90 credit education meets the other bachelor college degree requirements so when you earn your current associate of arts in BA online, you should have access to the most up-to-date technologies in this field. Some reasons why students want to get their associate degree in business is because they may be interested in the field and want to receive the general instruction necessary ahead of jumping in to a bachelor diploma program. Thx for the tips you really provide in your blog.

  21. There are certainly quite a lot of particulars like that to take into consideration. That may be a great point to convey up. I supply the ideas above as normal inspiration but clearly there are questions like the one you convey up the place an important thing can be working in trustworthy good faith. I don?t know if best practices have emerged round things like that, but I am sure that your job is clearly identified as a good game. Each girls and boys really feel the influence of only a second抯 pleasure, for the remainder of their lives.

  22. We stumbled over here by a different website and thought I should check things out. I like what I see so now i’m following you. Look forward to going over your web page repeatedly.

  23. Good day very nice website!! Guy .. Excellent .. Superb .. I’ll bookmark your blog and take the feeds I’m satisfied to search out numerous useful info here in the put up, we need develop more strategies in this regard, thanks for sharing. . . . . .

  24. I have been surfing online more than 3 hours today, yet I never found any interesting article like yours. It抯 pretty worth enough for me. In my opinion, if all website owners and bloggers made good content as you did, the web will be a lot more useful than ever before.

  25. Oh my goodness! a tremendous article dude. Thanks However I’m experiencing concern with ur rss . Don抰 know why Unable to subscribe to it. Is there anyone getting equivalent rss problem? Anybody who is aware of kindly respond. Thnkx

  26. 잠시 시간을 내어 귀하의 뛰어난 콘텐츠에 대해 감사의 말씀을 전하고 싶었습니다. 귀하의 플랫폼은 제가 지식을 탐구하는 데 필수적인 도구가 되었으며 귀하가 제공하는 정보의 품질에 지속적으로 깊은 인상을 받았습니다. 당신이 하는 모든 일에 감사드립니다!

  27. 2 stars
    Watch movies from the guy’s viewpoint to feel just like you’re right in the middle of the action and obtain a good view!
    You can get big booties in just about any other category you can think of!
    Whether you’re into curvy teenagers, sexy MILFs, or thick
    Asians, each of them have an area here. Check out the bouncing, backshots, and incredible
    action in group intercourse, gangbangs, anal, one-on-one, and much more.

  28. That is really interesting, You are an overly professional blogger. I’ve joined your rss feed and stay up for in the hunt for more of your fantastic post. Also, I’ve shared your web site in my social networks!

  29. 2 stars
    Have you ever thought about including a little bit more than just your articles?
    I mean, what you say is valuable and all. But just imagine if you added
    some great graphics or video clips to give your posts more, “pop”!
    Your content is excellent but with images and videos, this blog could definitely be one
    of the best in its field. Awesome blog!

  30. Nice post. I study something more challenging on different blogs everyday. It should all the time be stimulating to learn content from other writers and follow just a little one thing from their store. I抎 prefer to use some with the content material on my blog whether you don抰 mind. Natually I抣l offer you a link in your net blog. Thanks for sharing.

  31. Thanks , I’ve just been looking for info approximately this topic for ages and yours is the best I’ve discovered till now. But, what concerning the conclusion? Are you sure in regards to the source?

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating